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Certificate II in Horticulture (AHC20416)

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​​​​​Rationale:

This qualification provides students with the opportunity to gain experience with various practices within the Horticulture industry.

Topics covered include:

  • Workplace Health and Safety
  • Propagating plants
  • Using tools and machinery
  • Identifying and treating weeds and pests

 

Course Structure:

The units of competency are:

 

CORE

AHCPCM201              Recognise Plants

AHCPMG201             Treat weeds

AHCPMG202             Treat plant pests, diseases & disorders

AHCSOL202               Assist with soil growing media, sampling & testing

AHCWHS201             Participate in Work Health Processes

 

ELECTIVE

AHCWRK209             Participate in Environmentally Sustainable Work Practices

AHCMOM203           Operate basic machinery & equipment

TLID1001                   Shift material using manual handling methods

AHCSOL202              Assist with soil growing media, sampling & testing

AHCSYN203              Undertake propagation activities

AHCNSY201              Pot up plants

AHCPCM202             Collect, prepare, preserve plant specimens

AHCPGD203            ​ Prune shrubs & small trees

AHCWRK204             Work effectively in the industry

AHCWRK208             Provide Information on Products & Services

 

Assessment:

To gain this qualification, students must successfully complete a range of assessment tasks including various theoretical, practical, verbal and observable assessments and sit an interview with the trainer/assessor.

 

Pathways:

This qualification will provide students with a strong foundation knowledge with which they could use to pursue a career in the Horticulture industry.

 

ALL INFORMATION IS CORRECT AT TIME OF PRINTING BUT SUBJECT TO CHANGE

Date of publication May 2023​


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Last reviewed 06 June 2023
Last updated 06 June 2023